Cometa Pla is a biodynamic bar with quality cuisine and a sensitivity for ecological produce where we serve natural and biodynamic wines. Our kitchen focuses on simple, healthy local produce.

Small dishes and wines by the glass


We are proud of our ingredients, our bread is real bread, made with time and sourdough. Our vegetable are fresh, in season and from our friends vegetable gardens. The meat is biodynamic, local, authentic and tasty. Our fish are caught wild and our wines from small winemakers.

The best dishes come in small doses


Jaume Pla

Opened a new restaurant, a biodynamic food project.
 In the kitchen, Giuseppe Padula.
 On the floor, Gianni Callegari.


Open tuesday to saturday
from 1:00 pm to 4:00 pm
Monday to saturday
from 7:30 pm to 11:00 pm
  Closed in sunday

T +34 646 197 845
Carrer del Cometa 5
08002 Barcelona

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